GI SootherTM helps support natural immune system function and provides nourishment to the lining of the GI tract.* GI SootherTM is a specially filtered whey protein, not only containing sialic acid but is also filtered to concentrate the amounts of immune and digestive supporting bioactive compounds.*

Whey protein is formed during cheese making, and contains 16% to 18% glyconutrients in the form of glycomacropeptides (GMPs). GMPs contain 6% to 8% sialic acid, making them a top nutritional source of this interesting immune support nutrient.*

A serving of GI SootherTM contains about 30 mg of lactoferrin, 200 mg of naturally occurring immunoglobulins, and naturally occurring growth factors (IGF-1, TGF-B1, TGF-B2) that support digestive lining health.* Lactoferrin helps absorb and transport free iron, thus helping to keep it away from bacteria, another important factor for the health of the GI tract.* Lactoferrin is extensively studied for a variety of ways in which it supports both innate and adaptive immunity, especially regarding digestive health.* GMPs have been shown to modulate stomach acid production, also helping to soothe the GI tract.*

The type of nutrients found in GI SootherTM are also found in breast milk, making GI SootherTM one of our most popular immune support products for infants and children.*

GI SootherTM helps mild digestive distress, gas, bloating, occasional constipation, or bad smelling stools.* It is synergistic with Super Dophilus (if desired) and itself helps promote the growth of friendly flora.* It can be used as needed, or used daily ( tsp to 1 heaping tsp, mixed in water or juice). Any of our powders can be mixed together, if desired.